The Role of My City in Shaping Me
The Bangalore Palace I have been in Bangalore for one year now, on and off, as we move to and fro from our hometown in Odisha. I have access to the best restaurants and cuisine here. I tasted Mexican, Italian, Japanese and Korean along with Punjabi and Mughlai ones. Lip smacking goodness. And the interiors of these restaurants exude class and style and art like no other. I can take a bit from here and another tip from there for the interiors of my future home. Though there’s traffic, the street food here is from around the country, catering to most diverse palates. The theatres here show movies from several states, dubbed in Hindi and subtitles are always available in English. Recently I watched ‘Kantara’ - the latest Kannada movie phenomenon- and was bowled over by the talent of the actors, directors, cinematographers and script writers. We have access to so many varied cultures and storytelling from so many different regions. But it makes me think - I know not much of Odia folkl...